March 18, 2011

china love

the last time we garnished our floral gatherings with porcelains was during a wedding reception in April of last year. recently, we did a similar touch to our floral presentations at an anniversary celebration in Mandarin Oriental. but this time, we were more audacious with our fine clay pieces. instead of hiding them in the petals, we showed them off as prominent display pieces on the dinner tables. as it was a white-and-blue-themed event, we lavished our floral presentations with mostly white blooms of gregarious roses, callas and tulips with touches of blue hydrangeas. our centerpieces perfectly complemented the white and blue toile we used to drape the tables. in the tall centerpieces, we added glowing blue ice cubes for that added oomph. have a look...

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